Dinner Menu

Premier Malibu Restaurant for Every Occasion

Serving delicious California coastal cuisine and selected as one of the leading restaurants in Malibu, Carbon Beach Club offers the perfect setting for romantic interludes, dinner celebrations and corporate outings. This Malibu restaurant offers a variety of choices for every mood, including tempting seafood starters, gourmet salads, pasta and sizzling meat entrees.

Dinner is complemented with an elaborate, carefully selected list of small-production wines from California’s premier vintners. The dining room at Carbon Beach Club restaurant in Malibu offers indoor and outdoor seating, both with magnificent views of the Pacific Ocean.

Dinner Menu

nightly 5:30pm till 10:00pm

Appetizers from the Ocean

PEI Mussels
Asian XO and bacon sauce, chimay, lime, cilantro   15 *G

Mexican Shrimp
avocado, roast tomatillo, grapefruit, arugula, cancha corn   15 *G

Fanny Bay Oysters
on the half shell, lemon pearls, cocktail sauce, serving six   16, 
or serving twelve   28 *G

Hamachi Japanese Yellowtail
aji amarillo, avocado, pickled red onion, cancha corn, hearts of palm   18 *G

Tuna Tartare
green curry, peanut, jicama, avocado dressing, wasabi cracker    16 *G

Crab Cake
super sweet corn relish, old bay aioli   18

Octupus Carpaccio
papas romesco, Castelvetrano olive, piment d espelette, piquillos   18 *G

Appetizers from our local Farms

Pickled Market Vegetables
lavender honey butter, warm artisan bread   10 *V

Marinated Castelvetrano Olives
marcona almonds, citrus, shaft blue cheese   10

Crisp Pork Belly
orange curd, grainy mustard, spicy slaw   15 *G

Cheese & Charcuterie Platter
fresh honeycomb, fruit jam, nuts   24

Mediterranean Platter
white bean hummus, marinated feta, olives, pita bread   14 *v

Soups

Soup of the Day   9 *VN

Heirloom Tomato Gazpacho Crab Meat
cucmber raita, blue crab meat   14

Rock Shrimp Corn Chowder
super sweet corn, tomato, bacon, basil   14

Salad Selection from our local Farms

Stellar Mix Greens 
a blend of mix greens and fragrant herbs, shaved fennel, radish, sherry vinagrette 10 *G VN

Stone Fruit Salad
fresh kale, hazelnuts, Humboldt fog goat cheese, cherry balsalmic   15 *G V

Heirloom Tomato
green grape gazpacho, olive crumble, feta, marcona almond, petit herb salad   14 *G V

Gem Wedge
little gem lettuce, bacon, ranch, radish, shaft blue cheese, pickled red onion   14 *G

Caesar Salad 
chopped petite romaine, shaved parmesan, anchovies, parmesan cracker, caesar dressing   14 *G

Entrees

Daily Fish Special    market price

Shrimp Scampi & Lobster Ravioli
asparagus, tomato cream sauce   34

Loch Duart Salmon
jerk seasoning, banana curry, hearts of palm, blue lake beans, pearl onions   32 *G

Quinoa
roasted market vegetables, kale, chickpeas, pita with cashew cheese   24 *V

Free Range Chicken
pee wee potato, Spanish chorizo, patty pan squash, manchego, piquillos   27 *G

Colorado Lamb Loin
roasted eggplant, mint pesto, Kalamata olives, organic cherry tomato, lamb jus   33 *G

Muscovy Duck
super sweet corn, spring peas and tendrils, foraged mushroom, summer truffle jus   38 *G

8oz Prime Cut Tenderloin
leek ash, St. Agur blue potato gratin, foraged mushrooms, cauliflower, red wine jus   40 *G

12oz Prime Cut NY Steak
roasted peewee potatoes, market vegetables, red wine jus   42 *G

Side Selection   9

market vegetables *G *VN
olive oil mashed potatoes *G *VN
blistered cherry tomatoes, maldon salt, crisp kale *VN
shoestring fries, regular or truffle essence, herb aioli *G
forest mushrooms, olive oil, parmesan *V
roasted sweet corn, chile lime crema, cotija *V
shishito peppers, blistered shishito pepper, thai bbq, lime, bonito flake *G

Chef de Cuisine Victor Morales

Tapas with Sangria, every Tuesday - from 330pm till late

Burger and Chimay night, on Thursday - from 330pm till late for $24 per person

“Let Malibu Beach Inn coordinate your ocean front special party or business meeting - Ask your server for details”

*G - Gluten free              *V - Vegetarian         * VN - Vegan