FRIED CALAMARI
lightly fried calamari, herb aioli, fresh lemon
26
AVOCADO TOAST
creamy haas avocado, layered cherry tomatoes, shaved radish, fresh herbs, toasted seeded wheat
26
(pb)
MIXED GREENS
girl & dug lettuces, parmigiano-reggiano, finished with a drizzle of honey and a lemon vinaigrette
20
(v)(gf)
LITTLE GEM CAESAR
crisp little gem lettuce, parmigiano-reggiano, spanish anchovies, crunchy croutons
23
CHICKEN FINGERS
crispy chicken tenders paired with golden fries
29
LOBSTER ROLL
chilled maine lobster tossed in drawn butter aioli, shaved fennel, fresh chives, served on a buttery brioche roll, with fries or salad
37
ROCKY’S CHICKEN CLUB SANDWICH
tender chicken with creamy haas avocado, ripe tomato, crispy bacon, and herb aioli, on sourdough
26